The Alur Dero: Ancient Innovation That Could Revolutionize Modern Food Storage.
In a world grappling with climate change, food insecurity, and environmental degradation, an ancient innovation from the Alur people of East Africa offers a beacon of hope — the Dero. More than just a granary, the Dero is a marvel of indigenous engineering and sustainable design that has quietly outperformed modern food storage systems for centuries. What Is the Alur Dero? The Dero is a traditional food storage structure used by the Alur community, primarily found in parts of Uganda and the Democratic Republic of Congo. At first glance, it may appear simple — a raised wooden granary with a thatched roof — but its design is deeply intentional. It leverages principles of elevation and natural ventilation to preserve food without the use of electricity, pesticides, or artificial chemicals. No Famine, No Chemicals — How Is That Possible? While much of the world, including technologically advanced nations, has experienced devastating famines due to war, drought, pests, or economic collapse,...